Tag: Asian food

Spicy Peanut (or Pea-not) Ginger Tofu

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I also like to call this “clean out the fridge tofu”, because its the perfect opportunity to make a fabulous dish using all the leftover veggies loitering around your fridge. This dish is all about the sauce. It’s thick and rich and has the perfect balance of heat, sweet, salty […]

Summer Asian Chick’n Salad

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This is my on-repeat-all-the-time summer salad.  It hits all the right notes: it’s light, fresh, crispy and tangy, and so satisfying.   When I was in university, there was this restaurant halfway between my house and school called Dr. Deli and the Salad Queen, and aside from slinging traditional deli […]