I’m eating this soup for breakfast today. I’m not kidding. It’s Monday, and it’s raining. (Welcome to November in Toronto), and I spent my early morning running the kids to school, grocery shopping, and hauling out garbage bins under a blustery mist of rain, and I’m chilled to the bone. While […]
When I was a (really little) kid, there was this restaurant my Dad used to take me to downtown (on McCaul Street in the Village by the Grange, for those who know the area). It was called Ginsburg and Wong, and it was my first introduction to ‘fusion’ food. Well, […]
I’m going to start this post by saying no – I’m not producing these again. It was fun while it lasted, but I no longer produce food in mass quantities for sale. That being said, a good friend of mine is slowly testing out plant-based food options and asked me […]
We are in the dog days of August, where the air is so thick and humid you can cut it with a knife, and the mere thought of turning on kitchen appliances makes you break out into even more of a sweat, but yet somehow, that wasn’t enough of a […]